I could never be a 100% vegetarian because it’s impossible for me to stop eating charcuterie (prepared meat products like ham, bacon, dried sausage etc), especially in France. But veggies are an adventure worthy to be followed! Because veggies are tasteful and light! They are healthy and good! I admire people that manage to follow up their adventure 100%!
Soup with strawberries, balsamic vinegar and feta cheese
A fresh soup out of strawberries and feta cheese, and with a sauce made with balsamic vinegar and coconut syrup! It’s simply wonderful! Give it a try ;-)
Salad with baby spinach, strawberries and feta cheese
A wonderful salad with baby spinach, strawberries, pecans and feta cheese! It’s a delicious mix that becomes even better thanks to the sauce made with balsamic vinegar, olive oil, honey and rosemary!
Bread with leeks and feta cheese
A Greek bread with leeks and feta cheese and with a texture like a dense pancake that makes all the difference :-) We use yellow cornmeal for a sweet character :-) It’s really easy to make :-) Give it a try!
Roasted asparagus with parmesan and garlic
Roasted asparagus in the oven with parmesan and garlic! It’s really good, original and easy to make! Give them a try and see for yourself!
Light cake with dried tomatoes and feta cheese
This is a light cake with dried tomatoes, feta cheese and basil that comes from a very tasteful Weight Watchers recipe :-) Give it a try and you will not regret it ;-)
Chocolate soup!
A chocolate soup coming from the Great French Chef Pierre Gagnaire because you really worth it! It’s very chocolaty and has some chocolate jellies and a hazelnut-walnuts crumble on top! You are going to enjoy it more that you can imagine!
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