Sachertorte
The Sachertorte in a mini version! It’s all about a chocolate dessert coming from Vienna with an apricot jam filling, and a chocolate ganache all over the top! It’s delicious and rather easy to make Give it a try
Welcome to solo food!
A recipes blog that includes calibrated recipes for one person. You will find recipes that are light and easy to prepare at home and have fun even when you are single or alone. Try them and you will be surprised!
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The shop
Discover the solo food shop as created at society6 with a multitude of Art work and pop art objects!
Lasagna with summer squash and goat cheese
Lasagna with summer squash, goat cheese and mint! It’s a beautiful white version of lasagna thanks to the cheese béchamel sauce that assembles all ingredients into a perfect match! Give it a try!
Eggplant Croquettes
Eggplant croquettes like in Greece because it’s summer and eggplants are the vegetable of the season! It’s really easy to make and very good! Give it a try :-)
Basques Croquettes with Bayonne ham
Classic croquettes that we eat at the Pays-Basque and that are soft on the inside and crispy on the outside :-) It’s really nice and easy to make! Give them a try :-)
Macarons with cardamom
These French macarons with cardamom and white chocolate are simply delicious! The recipe is well explained and you should give them a try especially if you love cardamom!
Mahalabiya
It’s a delicate cream with an oriental name that has a velvety texture and an oriental character thanks to the rose water and the cardamom. It’s really good and quite easy to make! It’s perfect to bring some luxury in our everyday life!
Soup with strawberries, balsamic vinegar and feta cheese
A fresh soup out of strawberries and feta cheese, and with a sauce made with balsamic vinegar and coconut syrup! It’s simply wonderful! Give it a try ;-)
Recipes for One – Top chrono 30 minutes
Easy recipes for one ready in 30 minutes! Why order take out?
Salad with baby spinach, strawberries and feta cheese
A wonderful salad with baby spinach, strawberries, pecans and feta cheese! It’s a delicious mix that becomes even better thanks to the sauce made with balsamic vinegar, olive oil, honey and rosemary!
Classic Recipes
Lamb shoulder the Moroccan way by Paul Bocuse
This lamb shoulder comes from the great French Chef called Paul Bocuse who was elected the best Chef in the world by Americans! It’s cooked into a paste of spices (paprika, cumin, curry) with rosemary or thyme and garlic! At the end of cooking, it’s glazed and caramelized with a mix of cooking juice, beer and honey! It’s perfect for a dinner with friends or even for you alone!
Fraisier with sponge fingers or ladyfingers and pistachio paste by Christophe Felder
This is an amazing French dessert called fraisier but in this version the biscuit is made with sponge finger (or lady finger) biscuit and this makes all the difference. It’s filled with a wonderful cream flavored with pistachio paste and of course strawberries! It’s a wonderful dessert coming from the Great Pastry French Chef Christophe Felder!
For Beginners
Roast Pork à la française
This is a very French and extraordinary roast pork with an extraordinary and light sauce! It’s cooked on top of veggies (carrots, onions and garlic) with white wine, thyme and bay leaf :-) Thanks to its way of cooking, it’s moist and tender and above all easy to make! It really worth the detour!
Giant Chocolate Chip Cookie
A cookie that can be split in portions? Yes, this giant cookie can be split and we reduce the total fat so there is even more pleasure! Give it a try and get one bite at a time! It’s even better!
Food from Around the World
Kibbeh – Beef Meatballs like in Lebanon
These beautiful keftas are very special because they come with a feeling of ground beef, onion, pine nuts, cinnamon and allspice! Outside this filling we create something like a thick cream with ground beef as well, but also with bulgur and we season it with cumin, allspice and mint! It’s deeply fried and so surprisingly good!
Salmon with lemon juice and wasabi
This salmon is simply amazing! So moist and tasteful! The sauce is made with a little bit of wasabi, lemon and Worcester sauce! It’s simple but delicious! It’s a recipe coming from the Great British Chef Gordon Ramsay! Enjoy!
Between us...
My sweet guilty pleasures that are light as feathers
“My love is outside
And walks down the streets”
Marcel Mouloudji
Dimitra
My name is Dimitra and I am the person behind this blog!
I hope that you are going to find some happy moments here because small things in life count the most!
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