Food from Around the World

Making recipes from other countries and cultures make us travel in those countries even if we have never set a foot there! It also shows an enormous respect and exposes us to travels we have never imagined just because they are not part of our culture! Keep your minds open to new horizons because it’s tasteful and good and shows how much you respect others!

Maryland fried chicken
Food from Around the World
Dimitra

Maryland Fried Chicken

An American fried chicken not as usual! Why? Because it’s cooked slowly into clarified butter and this makes all the difference! It comes from an old recipe in an old book that it’s not forgotten after all! Try it, you worth it!

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horseradish sauce
Food from Around the World
Dimitra

Horseradish sauce

A horseradish sauce made with Greek yogurt (!) and this makes all the difference ;-) It’s light and tasteful and can be eaten without remorse ;-) Horseradish, which has a very strong and spicy taste, is present in the sauce but not intrusive :-) That’s another characteristic of this sauce which is still very tasteful ;-)

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friture de porc à la japonaise
Food from Around the World
Dimitra

Fried pork as in Japan

A fried pork as if it was “tonkatsu” in smaller bites ;-) It has a quite powerful sauce made with fresh ginger, soy sauce, mirin and saké! So nice! Just give it a try ;-)

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curry de boeuf - madoo curry
Food from Around the World
Dimitra

Beef Curry – Madoo Curry

A beef curry without curry! You make your own curry (!) and it’s easy ;-) You use coriander, turmeric, cumin, chili and mustard seeds! The beef is cooked slowly in a pan and at the end you add coconut milk! So good and surprisingly powerful ;-)

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Chick peas keftas with spinach and spices
Vegan Food
Dimitra

Chick peas keftas with spinach and spices

These wonderful keftas are made with a chick peas cream that has spinach and onions and is seasoned with cumin, paprika and turmeric! It’s not very spicy but the spices are there and bring their character and make this dish interesting!

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Tahini Sauce
Vegetarian Food
Dimitra

Tahini Sauce

This is a very simple tahini sauce made with Greek yogurt or fromage blanc for those in France, tahini, parsley and a bit of lemon juice! It’s really simple but so good! It goes well with fried food or with raw vegetables for the apéritif :-)

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