For Beginners

Easy recipes for sweets and savory food that everybody can make at home! It’s only a question of will and then you will be able to celebrate a fine dinner or lunch made by your own hands! So easy! Give it a try!

cookie géant aux pépites de chocolat
Vegetarian Food
Dimitra

Giant Chocolate Chip Cookie

A cookie that can be split in portions? Yes, this giant cookie can be split and we reduce the total fat so there is even more pleasure! Give it a try and get one bite at a time! It’s even better!

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velouté de chou-fleur au roquefort et aux poires
Vegetarian Food
Dimitra

Cauliflower Soup (velouté) with Roquefort Cheese and Pears

A velouté without heavy cream? Is this possible? It is, thanks to the presence of the other ingredients that is well balanced and interesting! Cauliflower couples very well with a little bit of Roquefort or the other French cheese called fourme d’Ambert (it’s a bit milder) and of course pears! It’s tasteful and very delicate!

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baby cuttlefish with onions and wine
Greek Food
Dimitra

Baby cuttlefish with onions and red wine (soupies krassates)

These baby cuttlefish are cooked into red wine and have a tomato sauce as well as candied onions! It’s really good and the secret is the use of peppercorns which brings sweetness to the dish and the use of allspice which brings its special character! It’s really good and you should not miss the opportunity to make it!

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salade de betterave au fromage blanc
Greek Food
Dimitra

Beetroot Salad with Greek Yogurt

A beetroot salad with Greek yogurt that is also tasteful thanks to garlic and some Xérès vinegar (or any other red wine vinegar) which brings its special character!

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flan léger
Desserts
Dimitra

Light French Flan – Three perfumes

This light French flan is made with milk, egg, sugar and flour and it comes in three versions: orange blossom, vanilla, and chocolate/cinnamon! It’s quite good and has less calories than a yogurt with fruits or a cream!

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