Porcini Soufflé
A wonderful French soufflé with porcini mushrooms! It also has some French Comté (or gruyere) and some smoked bacon for more flavor! It’s simply wonderful and very good even the day after!
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Tag: gruyere cheese
Sole filets with cognac and French Comté or gruyere
Sole filets with a cheese filling (French Comté or gruyere) and a sauce made with heavy cream and cognac (maybe brandy will be ok too) :-) It’s delicious, cooked in the oven, super easy and quick!
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Shrimps “saganaki” with feta cheese and tomato sauce in the oven
This Greek dish with a Japanese name is really good and original! The shrimps are cooked into a tomato sauce with fresh tomatoes, green peppers, onion and garlic and then feta cheese is added and it’s cooked in the oven! It’s very tasteful and really worth the effort making it!
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Easy omelet with dried tomatoes in olive oil
A wonderful omelet made with roasted fennel seeds! It’s simply delicious and you can add come French comté or gruyere and/or some smoked bacon! It’s delicious even only with fennel seeds! But don’t miss the opportunity to taste it with some dried tomatoes in olive oil, it’s even better! It’s up to you!
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