Trouver des recettes faciles à réaliser chez-soi !
A cream of mushrooms that is easy and really good! Mushrooms are cooked in a pan with a little bit of olive oil, some garlic and some thyme! It’s a fine cream that can be used as a side dish or during the aperitif! You chose!
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Make this orange confit that is so simple and soo good! Eat it as is or use it into your pastries! When it’s so simple to make, why on earth buy orange confit?
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This recipe is made traditionally in Greece with honey, but in this version honey was replaced by coconut syrup and thus it’s 100% vegan! And it’s soooo good :-) Enjoy!
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This is a very French and extraordinary roast pork with an extraordinary and light sauce! It’s cooked on top of veggies (carrots, onions and garlic) with white wine, thyme and bay leaf :-) Thanks to its way of cooking, it’s moist and tender and above all easy to make! It really worth the detour!
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A classic French sauce with a strong taste of garlic for fish and crustacean! It’s rather light in fat but still very tasteful and easy to make! Give it a try! It will bring some French character to your dishes!
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A horseradish sauce made with Greek yogurt (!) and this makes all the difference ;-) It’s light and tasteful and can be eaten without remorse ;-) Horseradish, which has a very strong and spicy taste, is present in the sauce but not intrusive :-) That’s another characteristic of this sauce which is still very tasteful ;-)
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A beef curry without curry! You make your own curry (!) and it’s easy ;-) You use coriander, turmeric, cumin, chili and mustard seeds! The beef is cooked slowly in a pan and at the end you add coconut milk! So good and surprisingly powerful ;-)
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A classic French dessert with a simple mix of milk, flour, eggs, sugar and some vanilla extract! It’s really easy and cherries go extremely well with it! Why don’t you taste it yet?
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Sole filets with a cheese filling (French Comté or gruyere) and a sauce made with heavy cream and cognac (maybe brandy will be ok too) :-) It’s delicious, cooked in the oven, super easy and quick!
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A tomato crumble with black olives, parmesan and breadcrumbs! Very easy and quickly cooked!
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