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Welcome to this new edition of the solo food newsletter! In this edition you will learn all about 4 new recipes which form a perfect menu along with today’s dessert! There are a great beetroot salad because I love beetroot and a Greek dish that is very good and really light for fried food! Moreover, it has a true story behind it but for more information you need to read the story behind this recipe!
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I also created a brand new video and new mandalas because I love flowers!
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This beetroot salad is very fresh even if beetroots are already cooked but this French fresh cheese called breuil is so delicate and light but has still much flavor (not like mozzarella :P )! You can of course replace it but for that you need to read the recipe! And on top of all, cumin works just fine, or even more, with beetroot and the whole thing is very pleasant in taste!
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This is a quite famous sauce in Greece and it is used for the Greek “fish and chips” which is made with fried cod and a potato puree with garlic! This sauce has so much force that you cannot even imagine and you will be very surprised when tasting it! I am sure that you are going to use it even for other fried food, especially for veggies!
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This potato puree with garlic is very delicate in taste probably thanks to the cooking method of the potatoes (steam) and the fact that is light in fat. It’s a traditional side-dish for fried cod except that in this version it is much more delicate :-) It’s up to you to learn more about the story of this dish by reading the “story” part of the recipe!
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This is a very special dish made for a very special occasion in Greece where it’s traditionally served! This special occasion is very dear to Greeks and in this recipe I made a variation that is more delicate and light (for fried food) because you deserve it, especially if you are in a diet! It’s up to you :-)
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This is a brand new video for a dear car (I am in love with my car as Queen already said) that deserves to be treated as a flower :-)
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Two new mandalas are here for you! Don’t miss the opportunity to have a glimpse because they worth it :-)
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Trendy recipes...
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The recipe you most liked during
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Keep in touch on social :-)
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